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Food was really good but service was a little slow for us. We really enjoyed the calamari appetizer and the tiramisu for dessert. I had the wild boar pasta which was really good and the other entrees my colleagues had looked great also. However we waited almost a half hour for our entrees after our appetizer was cleared and considering this was a business lunch, this impacted our schedule. The latte we ordered was not hot and had to be remade. Perhaps the kitchen was really busy but since we sat on the patio, which was really nice, I cannot comment on that.

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